$120 Fixed Price Menu
SNACKS FOR THE TABLE
Crispy Polenta Fries
stone artisan fontina, chili mayonnaise, pickled peppers
Duck Liver Pâté
maple-whisky gastrique, candied buckwheat
Butcher’s Selection of Charcuterie
pickles, preserves, mustards
Brigid’s Brie
plum compôte, honey gastrique, almonds
Fried Oyster Mushrooms
cajun spiced aioli, hot honey, celery
Gougères
smoked five brothers cheese, plum purée
APPETIZERS
Hillview Farm Beef Tartare
caesar aioli, anchovy, sourdough croutons, parmigiano, cured egg yolk
OR
Cookstown Beet Salad
beet horseradish cream, honeycrispy apple, kohlrabi, watercress, savoury granola
OR
New Brunswick Salmon Crudo
apple dashi gelée, sunchoke koji cream, honeycrisp apple, watermelon radish
MAINS
Grilled Eggplant (Vegetarian)
sunflower seed curry, chickpea panisse, tamarind gastrique, wild rice
OR
Charcoal Grilled Arctic Char (GF)
caper beurre blanc, grilled endive, potato rösti, pickled fennel
OR
Duo of Pastured Chicken
confit cabbage, grilled scallion, chili crisp, black vinegar
OR
Duo of Tanjo Farms Muscovy Duck (GF)
cookstown sunchoke, sour cherry jus, wilted greens, pain perdu
OR
Stn. Burger
aged cheddar, beet chutney, garlic aioli, lettuce, rosemary fries
DESSERTS
Sunchoke Millefeuille
sunchoke pastry cream, yeast ice cream, apple caramel, candied sunflower seeds
OR
Black Forest Cheesecake
sour cherry, dark chocolate cake, chocolate meringue
OR
Chocolate & Olive Oil
dark chocolate mousse, olive oil ice cream, buckwheat poppyseed tuile
*vegan dessert available upon request