$95 Fixed Price Menu

SNACKS FOR THE TABLE

Chickpea Panisse

tahini, smoked eggplant aioli, mint

Butcher’s Selection of Charcuterie

pickles, preserves, mustards

Duck Liver Pâté

concord grape compôte, candied buckwheat

Gougères

smoked five brothers cheese, plum compôte

APPETIZERS

Penokean Hills Beef Tartare

garden kimchi, sesame dressing, ssamjang mayo, crispy taro

OR

Roasted Mushroom Soup

mushroom ragoût, crème fraîche, chives

OR

Roasted Cookstown Carrots

carrot-tahini purée, pickled garden turnips, pistachios, spiced labneh

MAINS

Pumpkin Mac & Cheese

meghan’s garden squash, stonetown artisan cheese mornay, parmesan chips, sage

OR

Charcoal Grilled Arctic Char

brassicas, seaweed butter, cookstown potatoes

OR

Stn. Burger

aged cheddar, beet chutney, garlic aioli, lettuce, rosemary fries, dill pickle

OR

Fenwood Farms Organic Chicken

smoked butter curry sauce, chili-tamarind cauliflower, cabbage slaw, coriander

DESSERTS

Dark Chocolate Mousse

brownie, cherry caramel, chocolate sorbet

OR

Caramel Apple “Cheesecake”

buttermilk cake, cream cheese espuma, brown butter ice cream

OR

Ginger Pear Baba

xo rum ginger soak, pear sorbet, yeast caramel

*menu is subject to change based on seasonal availability