Fixed Price LUNCH Menu
$50 / Two Courses
$70 / Three Courses
APPETIZERS
Crispy Polenta Fries (GF)
truffle aioli, pamigiano, chives
OR
Green Salad (GF, Vegan)
shallot vinaigrette, shaved winter vegetables, sesame seeds
OR
Sweet Potato Soup (Vegetarian)
pickled kombu, togarashi, sesame oil
MAINS
Grilled Organic Chicken Salad
garlic labneh, smoked eggplant, pickles, freekeh, legumes
OR
Stn. Burger (Vegetarian/Vegan/GF options available)
pasture raised beef, garlic aioli, beet chutney, pickled onions, aged cheddar, rosemary fries
OR
Roasted Atlantic Salmon (GF)
broccolini, koji-roasted cabbage, teriyaki sauce
OR
Potato Gnocchi (Vegetarian)
porcini cream, king oyster mushrooms, herb purée, pecorino romano
DESSERTS
Lana’s Rum Baba
rum, smoked caramel, vanilla ice cream
OR
Chocolate Hazelnut Pie
graham, nutella chantilly, caramelized feuilletine, toasted hazelnuts
OR
Rhubarb & Custard
olive oil cake, vanilla custard espuma, rhubarb sorbet, pistachios
*vegan dessert available upon request