Our semi private room is the perfect space for an intimate dinner or business meeting that comfortably seats up to 12 guests.
To secure the room, a minimum spend is required based on the desired time of reservation. Our prices include hospitality, and we do not accept tips at the restaurant. Therefore, all minimum spends include gratuities.
The room provides three seating options which are outlined below:
Sunday – Thursday
Prior to 5:30PM – $800
8:15PM onwards – $800
Full evening buyout – $1600
Friday – Saturday
Prior to 5:30PM – $900
8:15PM onwards – $900
Full evening buyout – $1800
We take reservations for groups of 20 or less 45 days in advance.
Yes! All of our prices are hospitality included, we do not actually accept tips. This means that there is no option or ask to add a gratuity at the end of your meal.
A minimum spend is the required amount you must agree to spend to guarantee the room. This is a consumption based minimum spend meaning that you can spend this money how you would like – whether you would rather enjoy some nicer bottles of wine or more food!
Communicating with your server is the best way to approach keeping track of your spend – we want you to get the most value out of your team and want you to have the best time. We always try to find the point of contact for the reservation who we can communicate with about the spend.
We can send you home with some nice bottles of wine! All wines can be purchased at list value to meet the minimum spend and taken home. In the event that taking home bottles of wine is not an option and the minimum is not met, we will apply a room fee to the bill to make up the difference.
No, the minimum spends are designed around our sales for that day. Taking a gift card home is not something we can do to make up the difference of a minimum spend.
12 guests is the maximum number we will seat in the room – if your party size increases you will need to let us know so we are able to see if there is availability in our main dining room to move your group. In the event that more than 12 guests arrive for the reservation, we will only seat 12 guests and may not be able to accommodate any additional guests at another table in our main dining room.
We ask that any cancellation be made no less than 48 hours to your reservation date – any cancellations outside of those 48 hours will result in no penalty. Cancellations must be made by phone or email. For no shows or late cancellations – you will be charged for 50% of the agreed upon minimum spend. If you have chosen a fixed price menu for your group, the menu will still need to be honoured if your guest count decreases inside of 48 hours.
Our address is a bit deceiving. To find the front door of the restaurant, you need to walk 15 meters west along the south side of Richmond Street West. Look for the big circular window!
We can accommodate most allergies and dietary restrictions – in some cases if we are not given notice in advance, we cannot guarantee we can accommodate. We ask for 48 hours notice so we are able to prepare and be organized – please make a note in your reservation and be as detailed as possible in regards to your specific allergy. It helps a lot!
Please give us a call if you are running late – sometimes it is busy and we are unable to answer our phone, you can also SMS us using the confirmation SMS text thread. The room is available for you until your designated out time – afterwards we will need the seats back to set up for the next reservation.
You can call us at 647-748-1444 or email info@richmondstation.ca. For any email inquiries, please allow 24 hours for a response – if it is
Yes, we do have a kid’s menu that is available upon request
Yes, our corkage fee is $40 per 750mL bottle of wine
Yes, we charge a plating fee of $5 per guest plus applicable taxes – please when able provide advance notice as well as detailed instructions for the cake and it’s desired service. Please note that we are unable to accept home-made cakes – they must be store bought.