This menu is packed and delivered cold. Simple cooking and plating instructions are included.

$90 / person


Charcuterie & Cheese

butcher’s selection of our house made charcuterie, Canadian cheeses, pickles, preserves and chutneys

this dish is gluten free

Soybean Hummus

goat yogurt, marinated soybeans, paprika, sourdough focaccia

this dish is vegetarian and nut free + (dairy free and gluten free options are available)

Cookstown Potato Soup

aged cheddar, potato crumb, scallion oil

this dish is gluten free, nut free (vegetarian, vegan, dairy free options are available)

Quinoa Chopped Salad

soybean hummus, green goddess dressing, barrel aged feta

this dish is vegetarian, lactose free, gluten free (vegan, dairy free options are available)

Roasted Salmon

cauiflower purre, brassicas, shallot rings, vadouvan sauce

this dish is gluten and nut free (dairy free options are available)

Creamed Fingerling Potatoes

roasted garlic, organic & grass-fed butter, chives

this dish is vegetarian, gluten and nut free

Grilled Maitake Mushrooms

truffle vinaigrette, fine herbs

this dish is vegan, gluten and nut free

Organic Chicken Ballontine

buternut squash mash, roasted vegetables, thyme jus

this dish is gluten free (dairy free, pork free options are available)

Glazed Mini Bundt Cake

caramelized honeycrisp apples, mascarpone cream, orange glaze

this dish is vegetarian and nut free

add on an interactive cooking demo with one of our chefs, a wine tasting with our sommelier or cocktail demo with our mixologist!