Reservations

LUNCH

MONDAY – FRIDAY 11:30 AM – 2:30 PM

DINNER

MONDAY – FRIDAY 4:30 PM – 10:30 PM

SATURDAY – SUNDAY 3:30 PM – 10:30 PM

We take reservations for groups of 20 or less 45 days in advance.

All lunch reservations are allotted 1.5 hours. All dinner reservations made prior to 7:30 PM have a set time limit – 2 hours for parties of up to 4; 2 hours and 15 minutes for parties of 5, and 2 hours and 45 minutes for parties of 7+. Please contact us if you are worried about your time limit for lunch or dinner.

Yes, all cancellations or reductions in party size less than 24 hours in advance are subject to a charge of $40 per guests plus applicable taxes

Our address is a bit deceiving. To find the front door of the restaurant, you need to walk 15 meters West along the South side of Richmond Street West. If using GPS, use 3 Richmond St. West as your destination. Look for the big circular window and “Restaurant” lightbox when you arrive.

We can accommodate most allergies and dietary restrictions – in some cases if we are not given notice in advance, we cannot guarantee accommodation. We ask for 48 hours notice so we are able to prepare and be organized – please make a note in your reservation and be as detailed as possible in regards to your specific allergy. It helps a lot!

Please give us a call if you are running late – sometimes it is busy and we are unable to answer our phone, you can also SMS us using the confirmation SMS text thread. We allow a 15 minute grace period for all tables before we will call you to see if you are still joining us. If there is no answer, your table may be offered to other guests.

You can call us at 647-748-1444 or email info@richmondstation.ca. For any email inquiries, please allow 24 hours for a response.

Yes, we have standard table seating, chef’s table seating, communal table seating, as well as our Pantry which is a semi private room. Click here for a tour.

Yes, we do have a kid’s menu that is available upon request.

Yes, our corkage fee is $40 per 750mL bottle of wine.

Yes, we charge a plating fee of $5 per guest plus applicable taxes – please when able provide advance notice as well as detailed instructions for the cake and it’s desired service. Please note that we are unable to accept home-made cakes – they must be store bought.